here) and 3 layers of 6 inch rounds, plus a few cupcakes. The frosting is a little labor intensive but oh so worth it- light and fluffy with a hint of sweet and no Crisco! It piped like a dream and spread so easy. And it's delicious.
Thursday, March 25, 2010
Now THIS is the kind of cake I want to make (Nikole at Forty Sixth at Grace):
from the comfort of my home ♥ at 8:22 AM
Wednesday, March 24, 2010
Sunday, March 21, 2010
Saturday, March 20, 2010
from the comfort of my home ♥ at 4:16 PM